DISCOVER THE CAMPANIA REGION

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Le costiere delle sirene (EN)
COASTS

Le costiere delle sirene (EN)

PROCIDA AND VIVARA

Procida

PROCIDA A maritime history, of oars and sails, of anglers and courageous captains:   Copyright video, pics and tests © 2020 This is the story of Procida, quiet and tiny (3,7 square kilometres),...

Elsa Morante
FAMOUS PEOPLE

Elsa Morante

Non ci sono traduzioni disponibiliOrmai riconosciuta tra i maggiori scrittori italiani del Novecento, Elsa Morante nacque a Roma il 18 agosto 1912, figlia di una maestra ebrea e di un impiegato,...

PHLEGRAEAN FIELDS

PHLEGRAEAN FIELDS

PHLEGRAEAN FIELDS «There is such an abundance of various exquisite fruits, sweet fragrances and such a pleasure and there is nothing better in the gardens of the Hesperides, called gardens of every...

COASTS

The mermaids costs

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Volturno
Rivers

Volturno

The longest river of Southern Italy with its 175 kilometres rises in Molise, at Rocchetta a Volturno and runs for a long way in the Apennine region, of which, after the Ponte 25 archi, marks the...

VIDEOS

 
CILENTO - Le Aree Marine Protette
45 views
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ISOLA D'ISCHIA - Scopri l'Isola con Discover Campania
677 views
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L'IRPINIA - Paesaggi irpini
467 views
Discover Campania
the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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«Castello», the wine illuminating the night

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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The young challenge of the Tortora sisters in the Irpinia of great wines

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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Milk and ideas, the caciocavallo has a new history in Calitri

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Wild honey

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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Lightings and Dorados

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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Ischia - That warm soil next to the sea where firstlings grow

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«Zingara», the nightlife sandwich. The real story

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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Andrea D'Ambra and the harvests of happiness

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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Curzio Malaparte

02.02.2021 4931
Non ci sono traduzioni disponibiliCinquantanove anni vissuti sempre a mille,...

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MORRA DE SANCTIS - Nel nome del grande Francesco

24.10.2018 3970
Non ci sono traduzioni disponibili E’ una testa di lupo, hirpus, l’elemento decorativo che...

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On Monte della Stella there is a megalithic site such as Stonehenge, Petra 'ru Mulacchio

10.03.2021 5596
It was along the climb to the shrine on the top the mountain that young women, at...

Read more: On Monte...

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Pliny the Elder

24.10.2018 16206
In search of knowledge, Gaius Pliny The Second, better known as Pliny the Elder,...

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MONTELLA- Where the rivers born

24.10.2018 4795
Montella is not only the heart of PGI chestnuts production bearing its name,...

Read more: MONTELLA-...

OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 2972
Non ci sono traduzioni disponibili
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 3015
Non ci sono traduzioni disponibili
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 3978
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 4421
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 3996
Non ci sono traduzioni disponibili

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