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Stimulating natural defenses of the vine with propolis
EAT / DRINK at the foot of Vesuvius

Stimulating natural defenses of the vine with propolis

The intuition of a young vesuvian winemaker who imitates bees to respect the ecosystem Taking inspiration from nature, imitating it and having as little impact on the environment as possible is the goal of...

Ferdinand IV of Bourbon
FAMOUS PEOPLE

Ferdinand IV of Bourbon

He became the king at the age of only 8, in 1759, when his father Charles Spain, ascended the throne of Spain. Ferdinand was born in the Royal Palace of Naples on the 12th of January 1751. From 1759 to...

POMPEII AND THE VESUVIAN AREA

POMPEII AND THE VESUVIAN AREA

The plume of grey smoke on the Vesuvius the bewitching volcano which stands out over the views of the Neapolitan Gulf has disappeared for a while. But the magnificence of the cone which reflects in...

At the Certosa di San Lorenzo in Padula the 10 August’s Frittata is always a Guinness
DID YOU KNOW THAT ...

At the Certosa di San Lorenzo in Padula the 10 August’s Frittata is always a Guinness

That sunny morning of 10 August 1535 there was great excitement throughout the Charterhouse. The monks, the landowners and the many workers employed by them were mobilized to face an extraordinary...

MORRA DE SANCTIS - Nel nome del grande Francesco
Hamlets in Irpinia

MORRA DE SANCTIS - Nel nome del grande Francesco

Non ci sono traduzioni disponibili E’ una testa di lupo, hirpus, l’elemento decorativo che caratterizza le ceramiche della necropoli di Piano Cerasulo. 

VIDEOS

 
CILENTO - Le Aree Marine Protette
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ISOLA D'ISCHIA - Scopri l'Isola con Discover Campania
678 views
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L'IRPINIA - Paesaggi irpini
467 views
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the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

TRAVEL AMONG FLAVORS...

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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«Castello», the wine illuminating the night

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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Ischia - That warm soil next to the sea where firstlings grow

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The young challenge of the Tortora sisters in the Irpinia of great wines

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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«Zingara», the nightlife sandwich. The real story

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Wild honey

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Milk and ideas, the caciocavallo has a new history in Calitri

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“Bon’Vento”, la nuova linea di vini omaggio all’identità antica di Benevento e del Sannio

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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Andrea D'Ambra and the harvests of happiness

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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Lightings and Dorados

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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GRAGNANO - Where flour has been at home for eight centuries

24.10.2018 21909
It gave his name to a sparkling red wine Doc. Famous for its fabrics, anciently...

Read more: GRAGNANO -...

The blue lizards of the Faraglioni

20.02.2020 5155
On the Blue Island, famous throughout the world for its enchanting Blue Grotto,...

Read more: The blue...

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MONTEVERDE - Dove nidifica la cicogna nera

24.10.2018 4600
Non ci sono traduzioni disponibili I Grimaldi, Principi di Monaco, per oltre un...

Read more: MONTEVERDE -...

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Don Pedro Alvarez de Toledo

24.10.2018 17092
In September 1532, the new viceroy Pedro Alvarez de Toledo arrived in Naples...

Read more: Don Pedro...

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Lenin

02.02.2021 5613
Non ci sono traduzioni disponibiliUna partita a scacchi memorabile. A giocarla...

Read more: Lenin

OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 3671
Non ci sono traduzioni disponibili
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 3527
Non ci sono traduzioni disponibili
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 4496
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 5008
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 4456
Non ci sono traduzioni disponibili

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