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Marcus Vipsanius Agrippa
FAMOUS PEOPLE

Marcus Vipsanius Agrippa

Ferdinand IV of Bourbon
FAMOUS PEOPLE

Ferdinand IV of Bourbon

He became the king at the age of only 8, in 1759, when his father Charles Spain, ascended the throne of Spain. Ferdinand was born in the Royal Palace of Naples on the 12th of January 1751. From 1759 to...

History

Irpinia, in a strategic position between the Adriatic and the Tyrrhenian sea.

A hill of chalky rocks, covered with low vegetation and a source with abundant water at {tip title="Valle del Miscano" content="its position in the Campania Appenine, located between the province of...

SALERNO

SALERNO

Walking around Salerno According to a legend, the devils apparently built it in only one night, called by Pietro Barliario, a doctor expert in magic and alchemist from the 11th century. But in...

MORRA DE SANCTIS - Nel nome del grande Francesco
Hamlets in Irpinia

MORRA DE SANCTIS - Nel nome del grande Francesco

Non ci sono traduzioni disponibili E’ una testa di lupo, hirpus, l’elemento decorativo che caratterizza le ceramiche della necropoli di Piano Cerasulo. 
Pietro Cavallini
FAMOUS PEOPLE

Pietro Cavallini

Non ci sono traduzioni disponibiliNon è stato facile per i posteri ricostruire la biografia di Pietro Cavallini, uno dei massimi esponenti della Scuola romana del XIII secolo. Il nome Petrus...

VIDEOS

 
CILENTO - Le Aree Marine Protette
57 views
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ISOLA D'ISCHIA - Scopri l'Isola con Discover Campania
678 views
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L'IRPINIA - Paesaggi irpini
467 views
Discover Campania
the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

TRAVEL AMONG FLAVORS...

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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Milk and ideas, the caciocavallo has a new history in Calitri

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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«Castello», the wine illuminating the night

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«Zingara», the nightlife sandwich. The real story

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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Ischia - That warm soil next to the sea where firstlings grow

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Andrea D'Ambra and the harvests of happiness

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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“Bon’Vento”, la nuova linea di vini omaggio all’identità antica di Benevento e del Sannio

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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Lightings and Dorados

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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Wild honey

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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The young challenge of the Tortora sisters in the Irpinia of great wines

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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Don Pedro Alvarez de Toledo

24.10.2018 17079
In September 1532, the new viceroy Pedro Alvarez de Toledo arrived in Naples...

Read more: Don Pedro...

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Carlo I d’Angiò

19.03.2020 18598
Non ci sono traduzioni disponibiliL’iniziatore della dinastia angioina, nemico...

Read more: Carlo I...

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Ferdinand IV of Bourbon

24.10.2018 19641
He became the king at the age of only 8, in 1759, when his father Charles Spain,...

Read more: Ferdinand IV...

The blue lizards of the Faraglioni

20.02.2020 5134
On the Blue Island, famous throughout the world for its enchanting Blue Grotto,...

Read more: The blue...

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SAMNITES AND PEOPLES FROM THE NORTH

24.10.2018 10966
The practice of the “Sacred Spring” marked the beginning of the new people, the...

Read more: SAMNITES AND...

OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 3656
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 3515
Non ci sono traduzioni disponibili
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 4483
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 5003
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 4447
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